Fruits and Veggies for dinner???

Ok, so normally I am not one to like sweet things with my dinner, or one to add fruits to dinner.  Today though it happened, and it wasn't bad at all.  So here is one of our sides we had with dinner...

Sweet surprise

1 Bell Pepper
1 shallot
3 cloves of garlic
1/2 pineapple

extra virgin olive oil

Cut rind from pineapple, then cut the pineapple into cubes.  Put pineapple pieces into a pan in the oven at 350 degrees for about 30 minutes.

While you're waiting on that, cut the bell pepper, shallots, and garlic.

Put 1 tbsp of EVOO into a pan, add everything except the pineapple into the pan with a pinch of salt just for a bit more flavor, sauté for about 5 minutes, the shallots will be soft and the bell peppers semi soft.

Take pineapple from the oven and put into the pan of veggies.  Sauté another 5 minutes or so, then serve.

Enjoy!

As much as I thought this was going to be a bad idea to begin with, not only did I like it but DH, DD, and DS did too!  One we will for sure be serving again.